A little inspiration for your table
Something good
is cooking.
Familiar ingredients. A pot on the stove. Three rice recipes to make and share.
50 min · Serves 4Pulao
One-Pot Vegetable Pulao
A gently spiced rice pulao with carrots, beans, and peas, cooked together so the vegetables and rice are ready at the same time.
75 min · Serves 4Biryani
Layered Vegetable Biryani
Vegetables simmered in a spiced yogurt masala, layered with partly cooked rice, herbs, and onions, then finished over low heat.
45 min · Serves 4Comfort Food
Comforting Moong Dal Khichdi
A soft, savory rice-and-yellow-moong khichdi seasoned with cumin, ginger, and turmeric, then finished with ghee.